{"product_id":"the-veryvera-cookbook-recipes-from-my-table","title":"The VeryVera Cookbook: Recipes from My Table","description":"\u003cp\u003eAfter more than 30 years of guests asking \"May I have that recipe, please?\", Augusta's own Vera Stewart is sharing her secrets. \u003cem\u003eThe VeryVera Cookbook: Recipes from My Table\u003c\/em\u003e gathers more than 75 of the Southern favorites that made the VeryVera Café and her mail-order business famous, from buttermilk biscuits and pecan-crusted chicken salad to Bitsy's meatloaf and the carrot cake that beat Bobby Flay.\u003c\/p\u003e\u003cp\u003eIt's a warm, home-cooked collection of the food she has shared with family, friends and loyal customers for decades, just like Mama made it.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBy Vera Stewart\u003c\/li\u003e\n\u003cli\u003eHardcover, 190 pages\u003c\/li\u003e\n\u003cli\u003e75+ recipes\u003c\/li\u003e\n\u003cli\u003ePublished April 2018\u003c\/li\u003e\n\u003cli\u003e7.9\" × 10.4\"\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eAbout Vera\u003c\/strong\u003e\u003cbr\u003eA UGA graduate and former home economics teacher, Vera started catering from home and founded VeryVera in Augusta in 1984. She hosts \u003cem\u003eThe VeryVera Show\u003c\/em\u003e and runs the VeryVera Cooking Camp, and her cookbooks have been featured in \u003cem\u003eTaste of the South\u003c\/em\u003e, \u003cem\u003eRelish\u003c\/em\u003e and \u003cem\u003eThe Local Palate\u003c\/em\u003e.\u003c\/p\u003e","brand":"VeryVera","offers":[{"title":"Default Title","offer_id":68378462683378,"sku":"TABLE","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/2151\/9346\/files\/vv_table.jpg?v=1794016911","url":"https:\/\/lakecountryoutfitters.net\/products\/the-veryvera-cookbook-recipes-from-my-table","provider":"Lake Country Outfitters","version":"1.0","type":"link"}